RecipesVascular Surgery, Aesthetic Medicine, Phlebology, Filler
Base Recipes:
25.04.2006:
Bechamel
20.06.2006 Meat sauce
Homemade dough
Appetizers:
12.06.2006:
 Grilled tomatoes
10.01.2006:
26.10.2006 Barbara’s potatoes
12.07.2006
 Bread with tomato
21.05.2005:
Summer appetizer
One Course Meal:
25.04.2006
Stuffed vegetables
15.04.2006:
Easter salad
29.10.2006 Rice cake
22.10.2006: Salad nicoise
10.12.2005:
Linguine and lobsters
01.10.2005:
Vegetables Soup
22.05.2005
 Linguine with clams
Paella
First Course Meal:
25.04.2006
 Stuffed cannelloni
25.11.2005:
Home made ravioli
26.10.2006 Rice with prawns and soft cheese
Jugoslavian barley soup
Second Course Meal: FISH
24.03.2006:
Sword fish, tomatoes and artichokes
20.06.2005:
 Saint Peter’s fillets
12.05.2006
 Tricolor tuna salad
26.11.2006 Sturgeon and potatoes
22.05.2005:
Clams with fish soup
10.02.2006:
 Saint Peter’s fillets with vegetables
Second Course Meal: MEAT
23.07.2005:
Broiled chicken breast
11.03.2006:
Thigh of roasted lamb
01.09.2006 Leg of lamb with herbs
Matteo's skewers
Something Else:
23.07.2006
Red Vegetable Pinzimonio
15.04.2006:
Sweet and sour orange salad
20.05.2006
 Meat Sauce
20.11.2005:
Soufflé with mushrooms and potatoes
26.10.2006 Barbara’s potatoes
28.10.2006 Stuffed Potatoes
12.06.2006
 Grilled red tomatoes
Beans in flask
Cakes:
01.07.2007 Smeralda cake
01.07.2007 Ricotta cheese cake
30.06.07 Carrots cake
23.07.2006
 Cantaloupe and raspberries
20.07.2006
 Watermelon sorbet
16.07.2006
 Cantaloupe sorbet
30.04.2006
 Pears and chocolate’s cake
24.02.2006:
Elena's cake
26.09.2005:
Sorbet of fruits
06.06.2005:
Cherry Pie
Susanna's yogurt cake
Happy Hours and Wines:
Sangria